Rosewood Hotel Georgia has reopened of Reflections: The Garden Terrace in downtown Vancouver this month.
Reflections has a menu featuring returning classics as well as a selection of new Mediterranean-style dishes, ideal for sharing, such as homemade Cavatelli with spring peas, lobster, mascarpone and herbs and the Canadian beef tenderloin with celeriac, heritage potatoes, cipollini onions, house au jus.
Reflections elevates the patio experience, offering guests an elegant yet relaxed outdoor venue to enjoy the warmer months in Vancouver. The patio restaurant is inspired by the rich landscape of the Pacific Northwest.
“This year, we enhanced the culinary offerings to complement the hotel’s innovative cocktail culture, lively music program and sophisticated vibe in order to offer our guests a euphoric experience,” said Anthony Pratt, director of food & beverage at Rosewood Hotel Georgia
Reflections: The Garden Terrace is open from 4:00 pm until 11:00 pm daily, and 11:30am to 11:00pm daily starting April 20. For more information, visit www.rosewoodhotels.com.
Add new comment